Tuesday, May 4, 2010

Salt Controversy?

"This controversy is fake. The evidence for salt reduction is clear and consistent. Most of the "contradictory research" comes from a very small number of scientists, most of whom are linked to the salt industry. However, it takes skill to spot misinformation and subterfuge. And so the confusion is successfully promulgated.
It is a familiar story. The tobacco industry spent decades denying that smoking caused fatal diseases. Their very successful strategies included accusations of scientific conspiracies, selective use of scientific evidence, and paying scientists to produce evidence to contradict the public health experts and confuse the public. In general, the food industry is more ethical, but it is far from squeaky clean."

Read on: There's no doubt about the health dangers of salt - opinion - 28 April 2010 - New Scientist

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